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Discover the world's most premium zero added sugar ice cream

Keto Gingerbread Ice Cream Sandwiches

[[ recipeID=recipe-9kz4ix9zs, title=Keto Gingerbread Ice Cream Sandwiches ]]

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Keto Gingerbread Ice Cream Sandwiches

Get the holiday flavors of gingerbread and with this keto-friendly, gluten free version of an ice cream sandwich.

Servings: 3 Sandwiches

Keywords: Baked Goods, Dessert, Christmas Recipe, Holiday Recipe

Prep Time: 10 mins
Cook Time: 35 mins
Total Time: 45 mins

Ingredients

Instructions

Ingredients

Cookie

1 ½ cups almond flour
¼ cup coconut flour
¼ cup brown sugar substitute
1 tbsp ground ginger
1 tbsp cinnamon
½ tsp allspice
¼ tsp salt
½ tsp baking powder
½ tsp xanthan gum (Optional)
1 stick of butter (Softened)

Icing + Filling

¼ cup powdered sugar substitute
¼ tsp vanilla
2 tbsp almond milk
1 pint of Keto Pint Ice Cream (flavor of your choice)

Instructions

Sift together flours, sugar, spices, salt, baking powder and xanthan gum into a mixing bowl
Add in your softened butter and knead dough until all ingredients are worked together. Chill dough in the freezer for 10 minutes
When chilled, roll out between two pieces of parchment paper
Using a gingerbread man cookie cutter, cut shapes into the dough (about 6 cookies)
Add cookie dough shapes onto a lined baking sheet. Bake for 12 minutes
When cookies are cooled, pipe designs using an icing made from powdered sugar substitute, vanilla, and nut milk
Add Keto Pint Ice Cream of choice to a cookie. Add another cookie to make a sandwich. Dig in!